Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet & sour crockpot meatballs. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sweet & Sour Crockpot Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sweet & Sour Crockpot Meatballs is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Make ready 3 pound bag Meatballs of preference
- Take 2 jars (12 oz) Sweet & Sour Sauce
- Get 1 can (20 oz) Pineapple Chunks juice & all
- Get Brown Sugar to taste - about 1 cup
- Get to taste Ginger
- Prepare to taste Pepper
- Prepare Optional One Red, Yellow & Orange Bell Pepper
- Make ready Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
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