Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer pesto corn sandwich. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Paneer Pesto Corn Sandwich is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Paneer Pesto Corn Sandwich is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook paneer pesto corn sandwich using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Pesto Corn Sandwich:
- Get 4-6 slices Bread
- Make ready 1 onion chopped
- Make ready 5-6 tablespoon corn (frozen)
- Make ready 1/4 cup paneer /Tofu (crumbled)
- Get 1 tablespoon basil pesto/Green Chutney
- Get 2 Green chilli chopped
- Make ready Salt as per taste
- Take Black pepper as per taste
- Prepare Butter to bake sandwich
- Take Cheese of your choice (grated)
Instructions to make Paneer Pesto Corn Sandwich:
- First combine all the ingredients for the stuffing for the sandwich. crumbled paneer, chopped onions, corn, green chilli,cheese,salt and black pepper,along with basil pesto or green chutney.The stuffing for the sandwich is now ready. Keep this aside.
- Now, spread the stuffing on the bread slices.
- Grease and heat a skillet on medium heat. Melt some butter place the Sandwich on the skillet and cook the sandwich until golden brown on both sides.
- Serve it with hot tea/ juice or soup !!
So that is going to wrap it up with this exceptional food paneer pesto corn sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
