Eggplant meatballs
Eggplant meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggplant meatballs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Better than any eggplant recipes I get in a restaurant! There's a restaurant in my neighborhood that recently closed down and the eggplant meatballs are the one item on the menu I'll miss the most. Place the roasted eggplant in a medium bowl and stir in the egg and beans.

Eggplant meatballs is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggplant meatballs is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have eggplant meatballs using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant meatballs:
  1. Take 1 1/2 lbs eggplant
  2. Prepare 1 1/2 cup Italian bread crumbs
  3. Make ready 2 oz parmesan grated
  4. Get 1 egg beaten
  5. Prepare 2 tblsp fresh basil diced
  6. Prepare 1 tblsp fresh oregano diced

I have to say our eggplant meatballs are somewhat simpler and healthier. You can make delicious meatballs without eggs, oil or breadcrumbs. Eggplant has such a spongy texture, you have to watch. Mix everything but the breadcrumbs when eggplant is cool.

Steps to make Eggplant meatballs:
  1. Pre heat 425°. Cut your eggplant into 1 inch squares.
  2. Heat oil in a large saute pan. Add eggplant. Add 1/4cup water and salt pepper to taste.
  3. Saute till tender, 10 -12 minutes.
  4. Add eggplant to a food processor. Pulse until chopped fine..
  5. In a large bowl, add bread crumbs,cheese, egg, eggplant, basil, oregano
  6. Make your meatballs and place on a greased baking sheet. Bake 15 minutes, flip, then bake another 10 minutes.
  7. Add your meatballs into some sauce and simmer for 5 minutes. Serve over pasta enjoy.

Then add breadcrumbs and mix until you get the consistency you want to form. If you know me - You know I love Eggplant! These vegetarian eggplant meatballs were one of those recipes. Eggplant meatballs are really easy to make without sacrificing taste or nutrition. When it comes to vegetarian and vegan options, eggplant meatballs are one of the most delicious options.

So that is going to wrap it up with this exceptional food eggplant meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!