Pumpkin pie
Pumpkin pie

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pumpkin pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Pumpkin pie is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pumpkin pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have pumpkin pie using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin pie:
  1. Prepare 1 (15 oz) can of pumpkin puree
  2. Take 3 large eggs
  3. Prepare 1 cup sugar
  4. Get 1 cup milk
  5. Get 1/4 tsp nutmeg
  6. Prepare 1 tsp ground cinnamon
  7. Make ready 1/4 tsp cloves
  8. Take 1 tsp vanilla
  9. Take 1 pie crust.(posting graham crackers and crust recipe this Sat.)

Pumpkin pie is one of those pies you can easily make a day or two ahead. You can make both the crust and the filling in advance, refrigerate them separately, and then bake them the day of. Or you can make the pie, loosely wrap it in plastic wrap and keep it chilled in the refrigerator for up to two days. Flour for rolling the dough Directions.

Steps to make Pumpkin pie:
  1. Pre heat oven to 450°F
  2. Place the pumpkin puree in to a mixing bowl along with the milk and put it on the first setting the eggs in to
  3. Add the ground cinnamon and nutmeg, and cloves
  4. Add the sugar in to the mixing bowl
  5. In a separate bowl whisk the eggs together and slowly pour it into mixing bowl
  6. Mix until smooth. Then add the vanilla.
  7. Once every is mixed pour into the pie crust.
  8. Place the pie crust into the oven
  9. Lower the heat to 350 and let it cook for 30-45 minutes
  10. The pie is done when you stab a knife in to it and it comes out clean.

Cut pumpkin in half lengthwise; discard seeds. Push the cooled pumpkin through a sieve into a large bowl. In a separate bowl, combine the sugar, salt, nutmeg and half the cinnamon. Mix in the beaten eggs, melted butter and milk, then add to the pumpkin purée and stir to combine. For the cranberries: Place cranberries in a large bowl; set aside.

So that’s going to wrap it up with this exceptional food pumpkin pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!