Vegitarian Veggie Melt🥪
Vegitarian Veggie Melt🥪

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegitarian veggie melt🥪. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegitarian Veggie Melt🥪 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Vegitarian Veggie Melt🥪 is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have vegitarian veggie melt🥪 using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegitarian Veggie Melt🥪:
  1. Take 1/2 cup chopped Mushrooms
  2. Make ready 1/2 cup chopped Onion
  3. Prepare 1/2 cup chopped Bell pepper
  4. Make ready 2 cloves Garlic
  5. Prepare 1/8 th cup Vegan mayonnaise
  6. Prepare 1 slice Paperback cheese
  7. Prepare 1 Tsp Parsley
  8. Make ready 1 Wheat hoggie bread roll
  9. Prepare 1 TB Can't believe it's not butter
Steps to make Vegitarian Veggie Melt🥪:
  1. Take butter, onion, bellpeper, and mushrooms and add them into a frying pan. Sautee vegtables and butter on low for 10-15 min.
  2. Take cloves of garlic and peel and dice finely. Take vegan mayonnaise, parsly, and garlic and combine together until well incorporated to make garlic mayonnaise spreed for sandwich.
  3. Butter both sides of biggie and toast to desired likeness. Take a slice of peperjack cheese and lay on top of finished sauteed vegtables.
  4. Take toasted hoggie roll and spreed garlic mayonnaise sauce onto both sides. Add finished vegtables and cheese to bread.

So that is going to wrap this up for this special food vegitarian veggie melt🥪 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!