Pesto paneer stuffed lauki(Bharwa lauki)
Pesto paneer stuffed lauki(Bharwa lauki)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pesto paneer stuffed lauki(bharwa lauki). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pesto paneer stuffed lauki(Bharwa lauki) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pesto paneer stuffed lauki(Bharwa lauki) is something which I’ve loved my entire life.

This is a very tasty recipe for stuffed lauki. It is very easy and quick recipe. Even your children will love lauki after eating this.

To begin with this recipe, we must prepare a few components. You can have pesto paneer stuffed lauki(bharwa lauki) using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pesto paneer stuffed lauki(Bharwa lauki):
  1. Prepare Pesto:
  2. Get 40grms roasted peanuts
  3. Prepare 1 cup fresh basil
  4. Prepare 1 Tsp salt
  5. Prepare 1 tsp olive oil
  6. Take 6 garlic cloves peeled
  7. Take 20 grms cheese
  8. Get For bharwa lauki
  9. Take 40 grms grated paneer
  10. Prepare 1 tsp garam masala
  11. Prepare 1 tsp chilli powder
  12. Make ready 1 tsp cumin,dhania powder
  13. Make ready 1 tsp salt
  14. Make ready 2 tsp butter
  15. Get 2 tsp fresh cream
  16. Make ready 2 tsp besan

Combine all the ingredients, except the bottle gourd, in a bowl and mix well. Besan stuffed lauki curry is a gluten-free side dish made by stuffing bottle gourd with the spicy besan mixture and served with a creamy tomato based gravy. Learn how to make Besan Stuffed Lauki Curry Bharwa Lauki (भरवा लौकी) with an easy video tutorial.

Steps to make Pesto paneer stuffed lauki(Bharwa lauki):
  1. For pesto:Take a blender put all ingredients make fine course paste
  2. Take lauki Peel cut slices
  3. Take grated paneer add spices mix well then add besan for binding
  4. Take lauki slices scoop inside stuff paneer mixer
  5. Heat a pan add butter place stuffed lauki roll Fri both sides once it's gets golden colour take out
  6. Heat a cadai put butter pour pesto sauce add water for required
  7. Keep boil 2 mins add chilli powder, turmeric,salt,fresh cream keep boil
  8. Once gravy gets thick nice creamy texture turn off flame
  9. Take a serving plate place gravy drop rice place salad place stuffed lauki garnish well ready to serve mouthtwist recipe pesto paneer stuffed lauki Bharwa lauki

There are two ways to look at lauki. Only the pessimist would think it to be plain and boring; the optimist always looks at it as a wonderful ingredient that absorbs the added flavours very well. What is Lauki Paneer Kofta or Lauki ka Kofta ? One of my favorite vegetarian meatballs is Lauki Paneer Kofta, popularly known as Lauki ka kofta. It's this melt in your mouth, delicious kofta (meatballs) made using lauki and paneer in a saucy delicious gravy.

So that is going to wrap this up for this exceptional food pesto paneer stuffed lauki(bharwa lauki) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!