Ham / Pepperoni and Cheese Stick Melts
Ham / Pepperoni and Cheese Stick Melts

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ham / pepperoni and cheese stick melts. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ham / Pepperoni and Cheese Stick Melts is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ham / Pepperoni and Cheese Stick Melts is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ham / pepperoni and cheese stick melts using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ham / Pepperoni and Cheese Stick Melts:
  1. Make ready 12 ounces mozzarella cheese, cut into 12 1 ounce sticks, or pre cut mozzarella cheese stiicks
  2. Make ready 12 slices deli sliced Black Forrest ham
  3. Prepare 32 slices pepperoni
  4. Get crackered black pepper as needed for sprinkling
  5. Get Italian seasoning blend as needed for sprinkling
  6. Prepare fresh basil, parsley and chives for garnish
  7. Make ready ,marinara sauce for dipping. I used my basic marinara sauce in my profile or use your favorite
Steps to make Ham / Pepperoni and Cheese Stick Melts:
  1. Preheat the oven to 400. Line a baking sheet with foil and spray foil with non stick spray
  2. To assemble cheese sticks start by placing a slice of Black Forrest ham on your work surface
  3. Add 3 pepperoni slices on top of ham
  4. Place mozzarella cheese on top of pepperoni
  5. Spronkle cheese lightly with cracked pepper and italian seasoning
  6. Roll cheese tightly in ham
  8. Place on prepared pan seam side down
  9. Bake about 5 minutes just until cheese is just starting t I melt. Watch them so the cheese does not melt out. Any cheese that spreads put ends a little bit is ok, just push it back to the ham
  10. Remove while warm to plate garnished with fresh basil, parsley and chives. Serve with marinara for dipping

So that is going to wrap this up for this exceptional food ham / pepperoni and cheese stick melts recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!