Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, italian patty melt. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Patty Melt is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Italian Patty Melt is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have italian patty melt using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian Patty Melt:
- Make ready 2 slice Italian bread
- Take 4 oz ground beef
- Take 1 slice pepperjack cheese
- Make ready 1/8 cup marinara
- Prepare 1 tbsp mayonaisse
- Make ready 1 tbsp grated parmesan cheese
- Make ready 2 tsp bread crumbs
- Prepare 1 tsp butter
- Make ready 1/2 tsp garlic powder
- Prepare 1/4 tsp thyme
- Make ready 1/8 tbsp basil
- Get 1/8 tsp onion powder
Steps to make Italian Patty Melt:
- Preheat oven to 400°F.
- In mixing bowl, combine ground beef, parmesan cheese, mayonaisse, bread crumbs, basil, thyme, 1/2 the garlic powder, onion powder, and a pinch of salt and black pepper. Mix thoroughly.
- Pack into oval patty, and place in frying pan over medium heat. Cover, flip as needed, and cook for 5-7 minutes until internal tempt reaches 150°F.
- As beef is cooking, on perforated pan, butter bread slices and sprinkle with remaining garlic powder. On buttered side, cut slice of cheese in half and put on both sides.
- When patty is cooked, set on one slice of bread. Cover patty with marinara, and top with over piece of bread.
- Place sandwich in oven for 10-12 minutes.
So that is going to wrap it up for this exceptional food italian patty melt recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!