Tuna Tomato Melt
Tuna Tomato Melt

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna tomato melt. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tuna Tomato Melt is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tuna Tomato Melt is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Tomato Melt:
  1. Prepare 1 can tuna
  2. Make ready 1 slice provolone cheese
  3. Prepare 1 Italian dressing of your choosing
  4. Take 1 broccoli (optional)
  5. Take 1 pinch of basil (optional)
  6. Make ready 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
  1. Preheat oven to 350°
  2. Mix tuna, zesty italian and basil
  3. Cut out the center of the tomato
  4. Put the tuna mix in the tomato hole
  5. Place a provolone cheese slice or two on the topb
  6. Bake 20 minutes

So that’s going to wrap this up for this exceptional food tuna tomato melt recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!