Sam's Victoria sponge
Sam's Victoria sponge

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, sam's victoria sponge. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sam's Victoria sponge is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sam's Victoria sponge is something which I’ve loved my entire life.

I hope you guys enjoyed this video and we'll try and make more during the following weeks. See more ideas about Victoria sponge cake, Victoria sponge, Sponge cake. Bake a classic Victoria sponge cake with this easy recipe, perfect for everyday baking and occasions.

To begin with this recipe, we must prepare a few ingredients. You can cook sam's victoria sponge using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sam's Victoria sponge:
  1. Make ready 175 grams butter softened plus extra for greasing
  2. Take 175 grams caster sugar
  3. Take 3 eggs
  4. Get 175 grams self raising flour
  5. Make ready 1 tsp baking powder
  6. Make ready 3 tbsp jam
  7. Take 2 tbsp icing sugar

Before the Victoria sponge, British sponge cakes were leavened only by eggs hand-whisked with sugar until And Queen Victoria, an afternoon tea aficionado, was apparently particularly fond of it. Fruity Smoothies and Pasta: 'Cherry Coke Soda' by Sam Soto. baggy jeans embellished with embroidered wildflowers in. The Victoria sponge cake was named after Queen Victoria, who favoured a slice of the sponge cake with her afternoon tea. It is often referred to simply as sponge cake, though it contains additional fat.

Instructions to make Sam's Victoria sponge:
  1. Preheat oven to 180
  2. Grease 2 tins 7inch
  3. Cream the butter and sugar until light and creamy
  4. Add the eggs one at a time until combined
  5. Sieve in the flour and baking powder and fold in to the mixture
  6. Divide the mix between the two tins leveling with a knife
  7. Place in the oven for 15 mins or until golden
  8. Allow to cool on wire rack, spread jam in middle and sandwich together and sieve icing sugar over top

A traditional Victoria sponge consists of jam sandwiched between two sponge cakes. This easy Victoria sponge recipe creates a soft vanilla-infused sponge cake sandwiched together with a light buttercream and jam filling. Great for parties, birthdays or a big cup of afternoon tea. ⬇ Download victoria sponge - stock pictures and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Victoria sponge is a classic and is one of the easiest cakes to make. Make sure to follow our top tips and you will be rewarded with the perfect sponge every time.

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