Meat pie
Meat pie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Meat pie is something that I’ve loved my entire life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we must prepare a few ingredients. You can have meat pie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Prepare 2 cups flour
  2. Make ready Pinch salt
  3. Make ready 5 tblespns of butter
  4. Get Half teaspoon of baking powder
  5. Prepare Oil
  6. Prepare For the fillings
  7. Make ready Meat
  8. Get Attarugu
  9. Make ready Onions
  10. Get Maggi
  11. Make ready Ginger

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Instructions to make Meat pie:
  1. In a bowl add flour, salt, baking powder, butter and make a bread crumbs, add water to form a dough
  2. Allow the dough to stand for some minutes
  3. Wash the meat season it and Cook until its done
  4. Grind the meat with attarugu
  5. Roll the dough use meat pie cutter and cut, fill the pie and close the edges
  6. Egg wash the pie and bake for 40 -45 mins

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that is going to wrap it up for this exceptional food meat pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!