Jenny's Jersey Diner style Deluxe Tuna Melts
Jenny's Jersey Diner style Deluxe Tuna Melts

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jenny's jersey diner style deluxe tuna melts. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Jenny's Jersey Diner style Deluxe Tuna Melts is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Take 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
  2. Take 1 tsp Minced Garlic
  3. Take 1/2 cup Chopped Onion
  4. Prepare 3 Hard Boiled Eggs, Chopped
  5. Get 1/2 cup Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
  6. Prepare 1 tbsp Apple Cider Vinegar
  7. Make ready 1 tbsp Chopped Parsley (Fresh or Dried)
  8. Prepare 1/2 tsp Black Pepper
  9. Take 1/4 tsp Salt
  10. Get 6 slice ripe Tomato. (Romas are my favorite!)
  11. Make ready 6 slice Italian or Rye Bread
  12. Take 6 slice Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
  13. Make ready 1 dash Paprika for garnish (Optional)
Steps to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
  2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
  3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
  4. Turn oven down to 375°F.
  5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
  6. Top each slice of toast with about 1/3 cup of Tuna mixture.
  7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
  8. Bake until cheese is melted or about 5-7 mins.
  9. Serve with potato chips and a dill pickle.

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