Tomato Salmon Pasta
Tomato Salmon Pasta

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato salmon pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salmon pasta is also great for using up any leftover cooked salmon you might have. The cream sauce is made with garlic, sun-dried tomatoes, paprika, red pepper flakes, and heavy cream. My creamy garlic salmon pasta has done really well (I hope I didn't just jinx it!), and I wanted to do something similar in this tomato salmon pasta.

Tomato Salmon Pasta is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tomato Salmon Pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tomato salmon pasta using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato Salmon Pasta:
  1. Make ready 180 g gluten free pasta
  2. Prepare 2 salmon steaks
  3. Prepare 2 garlic cloves minced
  4. Get 1 small onion chopped
  5. Take 10 cherry tomatoes halved
  6. Get 2 tsps lemon juice
  7. Take pinch chilli flakes
  8. Prepare 1 tsp basil
  9. Get 150 ml dairy free cream
  10. Get salt and pepper for seasoning
  11. Take large handful fresh rocket
  12. Prepare 1 tsp balsamic glaze

This Tomato & Salmon Pasta recipe is lifted with some simple yet fresh ingredients and creates the perfect light but filling pasta dinner! Creamy Tomato-Smoked Salmon Pasta. this link is to an external site that may or may. Salmon in a creamy red pepper and tomato sauce with a mix of regular and courgette spaghetti Spoon the salmon and sauce on top of the spaghetti and serve with a sprinkle of grated cheese and. A great way of getting the kids to eat fish!

Steps to make Tomato Salmon Pasta:
  1. Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
  2. Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
  3. Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze

Hide it with farfalle pasta in a delicious tomato sauce. Meanwhile, arrange the salmon fillets on the grill rack. Sprinkle them with lemon juice, season with black pepper and sprinkle with half the chopped chives. This bright and colorful salmon and tomato pasta is the weeknight dinner of your dreams. This pasta uses everything in season and not much else, and it tastes happy and amazing, kind of like if.

So that’s going to wrap this up with this exceptional food tomato salmon pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!