Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, momma's ham and cheese melts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Momma's ham and cheese melts is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Momma's ham and cheese melts is something which I have loved my whole life.
Heat oil in a skillet over medium heat. Delicious ham and cheese melted between layers of flaky puff pastry. I seem to always over-estimate how much ham I need for family dinners, and this Ham and Cheese Puff Pastry Melt is the perfect way to use up that leftover chunk of ham.
To get started with this recipe, we have to first prepare a few components. You can cook momma's ham and cheese melts using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Momma's ham and cheese melts:
- Prepare 1 bagel
- Make ready 1/2 cup cheese
- Prepare 4 slice ham
- Prepare 2 tbsp cream cheese
Ham and eggs are packed with protein and will help you get an energetic start to your day. With a few simple ingredients and kitchen utensils, you can make a delicious morning meal! Honey mustard provides a sweet tang to this favorite sandwich of ham and American cheese. How to make Baked Ham and Cheese Sliders: You'll need just a few ingredients to make these incredible little sandwiches.
Steps to make Momma's ham and cheese melts:
- cut bagel in half
- toast bagel
- smear cream cheese on both halves of bagel
- break up ham and put it on top of cream cheese
- cover ham with cheese
- put bagels in the oven under the broiler until cheese is melted
You can use any slider You'll also need deli ham and cheese, of course. I like to use Havarti cheese because it melts so nicely. You can also use a thin sliced Swiss cheese if. A flattened refrigerated biscuit is the perfect pairing for layers of deli ham and cheese in a hot sandwich that can't be beat. Havarti, a creamy, buttery-flavored cheese, is a nice update to this traditional ham and cheese omelet.
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