Salmon fish 🐟curry
Salmon fish 🐟curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon fish 🐟curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon fish 🐟curry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Salmon fish 🐟curry is something which I have loved my entire life.

Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. Here is how to do an easy and quick salmon fish curry. I served it with rice and settled down in the evening with a couple of hours or more of binge watching on Netflix.

To get started with this particular recipe, we must prepare a few ingredients. You can have salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon fish 🐟curry:
  1. Get 6 salmon steaks
  2. Take 1/4 tsp mustard seeds
  3. Get 1/4 tsp fenugreek seeds
  4. Prepare 1/4 tsp dry fenugreek leaves
  5. Prepare 2 onion chopped
  6. Take 2 tsp shredded ginger
  7. Get 3 garlic cloves minced
  8. Take 1 tbsp red chilli powder or to taste
  9. Get 1/2 tsp turmeric powder
  10. Make ready 1/2 tsp Kashmiri chilli powder
  11. Get 1 boiled cup water
  12. Get to taste salt
  13. Prepare 1/2 tsp black pepper
  14. Get 4 Tbsp butter
  15. Make ready 4 Tbsp oil
  16. Make ready Plain white flour
  17. Get squeeze lemon or lime juice
  18. Make ready Green chillies
  19. Prepare Coriander chopped
  20. Take 4 Tbsp thick yogurt

Coconut Curry Sauce: Heat the olive oil over medium heat. Add garlic, ginger, and lemongrass Add coconut milk. Season with fish sauce and lime juice to taste. Add spinach; stir into the sauce until.

Instructions to make Salmon fish 🐟curry:
  1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
  2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
  3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
  4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
  5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

Get my signature Smoked Salmon Fish Curry, deliciously rich in flavour & aroma. This Smoked Salmon Fish Curry is something special! Salmon Fish Curry recipes combines rich Indian spices to create a delicious fish curry to be served with rice & chapatis also serve with rice for lunch and with pancakes like appam / dosa at night. Salmon Fish provides important amounts of the antioxidant amino acid taurine. Keto salmon coconut curry is a quick and easy dinner option sure to satisfy the entire family.

So that is going to wrap this up for this special food salmon fish 🐟curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!