Spicy Salmon fry
Spicy Salmon fry

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy salmon fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Salmon fry is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Spicy Salmon fry is something that I’ve loved my entire life.

How to make Salmon Fry using Indian flavors. Frying Salmon in tomato sauce made with onions, tomatoes, cumin seeds, mustard seeds. Salmon Fish fry in Indian style with less spices and masala.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy salmon fry using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Salmon fry:
  1. Make ready 1 . Salmon - 2 cleaned
  2. Prepare 2 . Turmeric powder - 1/2 tsp
  3. Prepare 3 . Chilli powder - 1 tsp
  4. Take 4 . Ginger garlic paste - 1 tsp
  5. Get 5 . Onion granules - 1 tsp
  6. Take 6 . Coriander powder - 1 tsp
  7. Prepare 7 . Garam masala - 1 tsp
  8. Make ready 8 . Salt - as needed
  9. Make ready 9 . Lemon juice - 1
  10. Prepare 10 . Oil - to shallow fry

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Instructions to make Spicy Salmon fry:
    1. Clean salmon fish and dry excess moisture with tissue. - - 2. In a plate all all the ingredients except oil into paste. Don't add water.
    1. Rub this masala in fish and let it marinate for 30 minutes in fridge. - - 4. In pan add little oil shallow fry salmon and serve hot with salad or you can have with side for any rice dishes. Yummy..

Korean Spicy Stir-fry Octopus, Nakji Bokkeum Recipe. Spicy Stir Fried Chinese Long Beans 🎄Asian at Home Holiday Special Recipe🎄. Lay the salmon fillets on a platter. Put all the spices in a small bowl and mix well. Sprinkle the spice mixture evenly on both sides of the salmon fillets.

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