Salmon pasta with spinach
Salmon pasta with spinach

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon pasta with spinach. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salmon pasta with spinach is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Salmon pasta with spinach is something which I’ve loved my entire life.

This Salmon Pasta with Spinach is a deliciously easy pasta recipe with chunks of tender salmon and spinach in a scrumptious, creamy Parmesan sauce! This Salmon Pasta with Spinach is a deliciously easy pasta recipe with chunks of tender salmon and spinach in a scrumptious, creamy Parmesan sauce! This creamy garlic salmon pasta dish is a good option for a date night in, or you can easily double (or triple) the recipe if you have guests to feed without adding a lot of extra work.

To get started with this recipe, we must first prepare a few components. You can have salmon pasta with spinach using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon pasta with spinach:
  1. Take 2 pieces salmon (fresh or frozen)
  2. Take 300 ml double cream
  3. Get Salt and pepper
  4. Take 2 portions tagliatelle
  5. Get 1 handfull of spinach

The cream sauce is made with garlic, sun-dried tomatoes, paprika, red And, when you add freshly wilted spinach to the mix, you get the best salmon pasta you'll ever try! Even if you have overcooked salmon - the cream. This Creamy Salmon Pasta recipe is a great way to show off what a "home chef" you are. Simple yet impressive, this is a perfect recipe for a date night at home.

Steps to make Salmon pasta with spinach:
  1. Put the salmon in a small oven tray, just big enough to fit the salmon in it. Salt and pepper generously and pour the cream over it.
  2. Cook in the oven, 225 degrees for 15 minutes if fresh or 25 if frozen (check if it's cooked through).
  3. Meanwhile, boil the pasta according to the instructions on the pack. When its done, drain and put it back in the pot again.
  4. Add the sauce from the salmon and the spinach to the pasta pot and mix together to coat the pasta. Plate up and serve!

It always seems like a decadent indulgence, even when I'm sneaking a whole box of spinach into it. About this Creamy Salmon Pasta Drain pasta in colander over the spinach. Return pasta and spinach to pot; add broth mixture and toss to mix and coat. Add salmon and lemon zest and juice; toss again. Smoked Salmon and Spinach ClafoutisOn dine chez Nanou. pasta, evaporated milk, onion, smoked salmon, vodka, dill.

So that’s going to wrap it up for this special food salmon pasta with spinach recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!