Samosa, meat pie and meat roll
Samosa, meat pie and meat roll

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa, meat pie and meat roll. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Samosa, meat pie and meat roll is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Samosa, meat pie and meat roll is something that I have loved my entire life.

Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower, but sometimes includes minced meat or fish. Creating this delicious finger food is easy to do in your own kitchen!

To get started with this particular recipe, we have to first prepare a few components. You can cook samosa, meat pie and meat roll using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Samosa, meat pie and meat roll:
  1. Get Flour 2 cups each
  2. Get 2 tbs Butter
  3. Take tbs Milk
  4. Get Warm water
  5. Prepare Baking powder 1tsp each
  6. Prepare Salt 1/2 tsp each
  7. Prepare 1 Egg

A wide variety of meat samosa options are available to you, such as key selling points, applicable industries, and warranty. Mutton Samosa is a good evening snack for tea time and it can be served with tomato ketchup. For this Mutton Samosa recipe, we need to make a soft dough and roll as a thin sheet and cook for a few This filling is cooked meat along with onions and a few masala like red chili powder and garam masala. Recipe for a popular Slovak dish: meat roll with hard boiled eggs in the middle.

Steps to make Samosa, meat pie and meat roll:
  1. Flour na 2cup nayi seiving nasa baking baking powder dah salt sai na kwaba dah ruwa. Na murxa flour circle circle na cone na samosa
  2. Flour 2cup na hada dah butter 2tbp dah madara 1tbp dah salt 1/2 tsp dah sugar kadan dah baking powder na kwaba dah ruwa nay making dough na meat pie
  3. Shima flour 2cps dah maggi dah butter dah salt dah baking powder nayi dough na meat roll
  4. Sai na hada fillings for d samosa dambun kaxa na meat roll dah meat pie na jan nama da carrot dah potato dah onions.
  5. Sai na hada fillings for d samosa dambun kaxa na meat roll dah meat pie na jan nama da carrot dah potato dah onions.

It's quite easy to make, you'll need ground pork, eggs, onions, garlic, parsley For some reason it is popular to serve meat in the shape of a roll. Some other recipes consist of layers made of different kinds of meats, or with a. Cut it in roll and samosa patti size with cutter and can be freeze in zip lock. › Rolling Pins. It's time to learn how to make delicious meat samosas! Samosa is a stuffed patty, it generally consists of a fried or baked triangular.

So that is going to wrap this up for this exceptional food samosa, meat pie and meat roll recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!