Japanese Strawberry shortcake
Japanese Strawberry shortcake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, japanese strawberry shortcake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Moist, airy, and light Japanese strawberry shortcake recipe with homemade whipped cream. This simple and elegant cake is perfect in celebrating all occasions. This Japanese strawberry shortcake recipe is light and not too sweet.

Japanese Strawberry shortcake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Japanese Strawberry shortcake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese strawberry shortcake using 9 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Japanese Strawberry shortcake:
  1. Take 2 eggs
  2. Prepare 60 gram flour
  3. Prepare 60 gram sugar
  4. Prepare 30-50 gram butter
  5. Get 2-3 spoons milk
  6. Take cream
  7. Take 300 ml whipping cream
  8. Take 2 spoons sugar
  9. Prepare 20 strawberries

Japanese Strawberry Shortcake is a classic, beautiful cake - added orange zest to the sponge and maple syrup into the whipped cream for a delicious change. See more ideas about Dessert recipes, Delicious desserts, Desserts. To Assemble: Reserve a handful of strawberries (the prettiest ones!) for decorating the top of the cake. Japanese strawberry shortcake is a layered sponge cake with a strawberry and whipped cream filling, and whipped cream frosting.

Steps to make Japanese Strawberry shortcake:
  1. In a bowl break the eggs and add sugar. set it on a hot water (bain-marie) to dissolve sugar
  2. Remove it and beat the mixture with electric mixer until the batter puffs up and gets white and creamy. you should see the line over the batter when you pick some of it with mixer.
  3. In a small bowl pour milk and butter. melt the butter in milk by bain-marie on hot water. Add it to the egg mixture and mix it gently with hand whiskers
  4. Add the flour and mix it gently with whiskers in circle movement until all the flour is absorbed.
  5. Preheat the oven. put paper at the bottom and side of a very small pan
  6. Pour in the batter and in overn for about 25-30 minutes with 180 degrees
  7. Test if the cake is ready with putting a toothpick inside if comes out clean cade is done
  8. Take the cake out of pan and put on rack leave to cool down
  9. Wash and dry strawberries. remove the green part
  10. Pour the whipping cream in a bowl. set the bowl on water and ice to keep it cold while whisking. Add two spoons of sugar mix it first in slow speed then fast.
  11. Keep mixing until it gets hard and you can see lines over the cream. Don’t over mix it as it will be hard to spread it
  12. Remove the paper from cake cut it into half. put a layer on the plate you want to serve your cake
  13. In original Japanese cake the add two spoons of water with 2 spoons of liquor to make the cake a bit wet before spreading the cream i used two spoons of warm water and a spoon of honey and made the surface of both layers wet
  14. Spread cream on the first layer put strawberries on top of it spread more cream on top of strawberries
  15. Put the second half of the cake make it's surface wet spread cream and cover all over the cake with cream
  16. Design it with some strawberries

This cake is a favorite choice for birthdays and Christmas. Japanese Strawberry Shortcake is a western-style layered cake with whipped cream and strawberries. It is the most popular kind of western cake in Japan for everyone. Japanese strawberry shortcake is a layered sponge cake filled and topped with whipped cream and strawberries. It is what I call a ménage à trois made in heaven, because each party brings out the.

So that is going to wrap this up for this special food japanese strawberry shortcake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!