Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, my mother-in-law's cabbage and ham sandwich with mayonnaise. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Mother-in-Law's Cabbage and Ham Sandwich with Mayonnaise is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. My Mother-in-Law's Cabbage and Ham Sandwich with Mayonnaise is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have my mother-in-law's cabbage and ham sandwich with mayonnaise using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Mother-in-Law's Cabbage and Ham Sandwich with Mayonnaise:
- Prepare 4 slice Sliced bread
- Make ready 4 leaves Cabbage
- Prepare 4 slice Ham
- Take 1/2 tsp Salt
- Prepare 1 and 1/2 tablespoons Mayonnaise
Instructions to make My Mother-in-Law's Cabbage and Ham Sandwich with Mayonnaise:
- Slice the cabbage roughly. Put the cabbage and salt in a bowl and rub the cabbage to let it absorb the salt. Let it sit for about 5 minutes.
- Squeeze the excess moisture of cabbage. Combine the ham, sliced cabbage and mayonnaise.
- Toast the bread lightly and spread some mayonnaise (not included in the ingredients list) thinly on the sides to face the filling. Cut in half and put the filling between the slices.
So that’s going to wrap it up for this special food my mother-in-law's cabbage and ham sandwich with mayonnaise recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
