AMIEs Spaghetti with Meatballs
AMIEs Spaghetti with Meatballs

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, amies spaghetti with meatballs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

AMIEs Spaghetti with Meatballs is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. AMIEs Spaghetti with Meatballs is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have amies spaghetti with meatballs using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs Spaghetti with Meatballs:
  1. Get 500 grams tomato sauce
  2. Make ready 350 grams spaghetti
  3. Make ready 200 grams beef mince
  4. Prepare 20 grams Italian bread soaked in milk
  5. Make ready 1 small egg
  6. Prepare 1 grated parmesan cheese
  7. Take 1 fresh breadcrumbs
  8. Prepare 1/4 cup olive oil
  9. Prepare salt and freshly ground black pepper
Instructions to make AMIEs Spaghetti with Meatballs:
  1. Place beef in a large mixing bowl. Combine the egg, bread soaked in milk, 1 tablespoon parmesan cheese mixing well. Season with salt and pepper and mix thoroughly. Shape half tablespoonfuls into firm meatballs (like cherry tomato) and place into a plate for 30 minutes.
  2. Heat the oil in a large frying pan and fry the meatballs in batches for 3 minutes, until browned. Add the tomato sauce and cook for 10-15 minutes over medium heat.
  3. Cook the pasta according to the packet directions or until al dente. Drain and place in a large serving bowl. Pour the meatballs and tomato sauce and toss to combine. Serve topped with the remaining parmesan cheese.
  4. My meatballs…

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