Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, salmon and sweetcorn pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sweetcorn three ways with salmon chunks and spicy cured sausage. This is a salad that's bursting with flavour. Chargrill the baby sweetcorn in a griddle pan to soften.
Salmon and Sweetcorn Pasta is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Salmon and Sweetcorn Pasta is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon and Sweetcorn Pasta:
- Take 2 Cups Pasta of choice
- Prepare Hot water
- Prepare 1 Teaspoon Cooking Oil
- Take 170 Grams Tin No- Drain Salmon
- Make ready 170 Grams Sweetcorn
- Take 2 rounded Tablespoons Seafood Sauce
Delicious Salmon and Broccoli Pasta Bake. Bulk up with peas or sweetcorn for a further vegetable boost. Cook the pasta in a large pan of salted water as per pack instructions, drain then set aside. This salmon and corn chowder is creamy, moreish and utterly satisfying for your baby.
Instructions to make Salmon and Sweetcorn Pasta:
- Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain.
- Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it.
- Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy.
- You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best.
Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley. What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it can be pulled together so quickly and it's not. Remove salmon and break into chunks - set aside. Cook pasta as per instructions on the packet and drain. Use butter, milk and flour to make a white sauce Well I have just done this recipe and it has the thumbs up (well not from me as im a veggie!) We used sweetcorn instead of peas. not sure if thats.
So that’s going to wrap it up for this exceptional food salmon and sweetcorn pasta recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!