Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, one pan baked salmon and veggies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
One pan baked salmon and veggies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. One pan baked salmon and veggies is something that I have loved my whole life.
This one pan salmon and veggies bake could not be easier to make thanks to Gorton's Signature Seasoned Gourmet Fillets. The salmon is chef-inspired, perfectly seasoned and made with real ingredients so no artificial flavors or MSG. This gives you more time to focus on creating healthy sides.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one pan baked salmon and veggies using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make One pan baked salmon and veggies:
- Take 4 fillets of salmon
- Get 4 potatoes
- Make ready 8-10 red cherry tomatoes
- Prepare 5-7 mushrooms
- Make ready Handful spinach
- Take 1 big onion, sliced in thick rings
- Get 1 lemon
- Get 3-4 cloves garlic
- Make ready to taste Salt and pepper
- Take 1 tsp garlic powder
- Take 1 tsp chilli flakes
- Make ready 1 btsp corriander powder
- Take 1 tsp dried parsley
- Take Olive oil to drizzle
Each ingredient seeps into the next. First up, is this one pan baked salmon & veggies recipe… Place the salmon skin filets side down (if there's any skin) in the middle of the pan, put vegetables on each side of the salmon. I used about three handfuls of petite whole green beans and about two handfuls of large cherry tomatoes (cut in. Line a sheet pan with baking parchment.
Instructions to make One pan baked salmon and veggies:
- Pre heat oven at 180C
- Take a baking tray, drizzle Olive oil and half of all spices. Mix in potatoes, and bake for 20-25 mins
- Take the tray out, put onions, mushrooms, garlic, salmon sprinkle some olive oil and rest of the spices. Now bake it for 15 mins.
- Place cherry tomatoes and bake for another 5 mins.
- Take out tray and squeeze a lemon, put some spinach leaves & serve
Stir together all topping ingredients in a small bowl. Place the salmon fillet in the. This one-pan salmon is the dinner I go for on those kind of nights. What I love about this recipe (other than the fact that cleanup is as easy as possible) is how versatile it is. In the summer, you can use fresh zucchini, bell peppers and corn; in the fall and winter, root vegetables; and in the spring, asparagus.
So that is going to wrap it up with this special food one pan baked salmon and veggies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
