Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fine suji (rava) fruit cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fine Suji (rava) fruit cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fine Suji (rava) fruit cake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fine suji (rava) fruit cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fine Suji (rava) fruit cake:
- Get 4 cup Fine suji (rava
- Take 1/2 cup mango cubes (Paste
- Prepare 1/2 cup olive oil
- Make ready 3/4 cup powdered sugar
- Take 1/2 cup yoghurt
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 2 tbsp milk
- Prepare 1/4 cup tutti fruity
- Make ready 2 tbsp chopped Almonds
Instructions to make Fine Suji (rava) fruit cake:
- Add all the ingredients (suji, mango, oil, sugar, yoghurt)in a mixer jar and blend all together and make a smooth paste
- Pour in a bowl and add Baking powder or Baking soda and milk mix well
- Mix the tutti fruity and nuts
- Oil greased mould and baking paper inside, pour the batter, spread some tutti fruity and almonds
- Bake it in 180°pre-heated for 35 to 40 minutes
- Cake is ready, cool completely, remove from the mould and enjoy 😋
So that’s going to wrap this up with this special food fine suji (rava) fruit cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
