Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, strawberry shortcake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Strawberry shortcake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Strawberry shortcake is something which I have loved my entire life.
Written and Directed by Melanie Martinez Executive Producers: Wes Teshome, Phil Botti & Ron Shapiro Producers: Kimberly Stuckwisch & Tyler Zelinsky. Do you have a berry great Strawberry Shortcake collection. Mary's shortcake is made with fresh berries from her local farmer's.
To begin with this recipe, we must prepare a few components. You can cook strawberry shortcake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Strawberry shortcake:
- Get 1 1/2 cup maida/All purpose flour
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 3/4 cup powdered sugar
- Make ready 1/2 cup strawberry pulp
- Prepare 1/2 cup milk
- Prepare 1/3 cup oil
- Make ready 3-4 spoons ghee
- Prepare as needed Whipped Cream
- Make ready as needed Strawberry
- Make ready as needed Chocolate squares
- Get Few Mint leaves
See more ideas about Strawberry shortcake, Shortcake, Strawberry. The continuing adventures of Strawberry Shortcake and her fruit-themed friends. Cupcakes, truffles, scones, parfaits—there's more than one way to make a strawberry shortcake. A golden flaky biscuit piled high with macerated strawberries and sweetened whipped cream.
Instructions to make Strawberry shortcake:
- Take a bowl and add ½ cup maida and add ghee. Now mix it well and knead the dough. keep aside for 10 minutes to rest.
- Now roll the dough and cut strips then roll the strip around the round utensil and fry it in Kadai.(u can bake if you want but if you don't have an oven then deep fry it, the taste will be same). Now round pie or circular pie is ready.
- Take a bowl and sieve maida, baking powder, baking soda and mix it well. Now sieve again 3-4 times.
- Now add sugar, oil, strawberry pulp and milk a needed and make cake batter ready. - Now grease tray and pour the batter in it, then bake in preheated cooker for 25-30 minutes. After that cool the cake.
- Now cut in a small circle with a cookie cutter. Cut circular portion of the cake in half and set in round pie.
- Now decorate with strawberry, chocolate pieces,whipped cream and mint leaves and serve it.
A Strawberry Shortcake Trifle combines two things that are perfect for the remainder of summer - strawberry shortcake and trifles! I love the delicious strawberries you get this time of year. Marinate the strawberries: in a medium bowl, combine the strawberries, sugar, lemon zest, and salt. Set aside to marinate while you make the shortcakes. Split a crumbly, lemon-infused shortcake in two, sandwich together with cream, strawberries and jam.
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