Fruit Cake
Fruit Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fruit cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

Fruit Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fruit Cake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook fruit cake using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Cake:
  1. Take Ingredients
  2. Make ready for cake-
  3. Take 2 cup All purpose flour
  4. Prepare 1/2 tin condainsed milk
  5. Prepare 1/2 cup butter
  6. Make ready 1 cup milk
  7. Make ready 1/2 tsp Baking powder
  8. Take 1/2 tsp baking soda
  9. Make ready 1 tsp Vanilla essence
  10. Make ready 1 tbsp sugar
  11. Take 1 pinch salt
  12. Take Ingredients for frosting
  13. Make ready as needed whipped cream
  14. Take as needed powdered sugar
  15. Prepare as needed Fruits of your choice for topping

Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.

Steps to make Fruit Cake:
  1. Preheat oven at 165* c. Grease a round cake baking mould.
  2. Mix butter,condensed milk, sugar,and vanilla essence, beat well by using a hand blender. - sieve soda, baking powder and flour so that it will be mix well.
  3. Add flour as well with milk to get right consistency of batter. - pour the batter into the baking tray.
  4. Bake for 20- 25 min keep it in room temperature for 20 minute, then slice the cake from middle and apply whipped cream in middle and on top as well,cut the fruit slices on top and enjoy
  5. Keep eyes on sponge while baking it
  6. Time and temperature depends on the quality of baking oven between 20-25 minute check the sponge with inserting tooth pick in it

This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.

So that’s going to wrap this up for this special food fruit cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!