Gin and Cucumber Smoked Salmon
Gin and Cucumber Smoked Salmon

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gin and cucumber smoked salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gin and Cucumber Smoked Salmon is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Gin and Cucumber Smoked Salmon is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have gin and cucumber smoked salmon using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gin and Cucumber Smoked Salmon:
  1. Prepare 250 g smoked salmon I use Gin Smoked from Smokey Rolls
  2. Take 250 g new potato
  3. Make ready 3 spring onions
  4. Prepare 1 tsp vinegar
  5. Get 3 tbsp. mayonnaise
  6. Make ready small bunch of dill
  7. Get 1/2 tsp onion granules
  8. Take 1/2 tsp garlic granules
  9. Make ready thumb size piece of horse radish
Instructions to make Gin and Cucumber Smoked Salmon:
  1. Place a pan of water on the stove season well with salt and bring to the boil, add the potatoes and cook until just done
  2. Whilst the potato is slowly bubbling away in the pan, line a fry pan with greaseproof paper, this enables the fish to cook
  3. When the potatoes are cooked drain and add to the chopped spring onions. Add whilst warm. Crush season and add mayo the vinegar
  4. Plate as you desire equally great hot or cold

So that’s going to wrap it up for this exceptional food gin and cucumber smoked salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!