Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meat-pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Meat-pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Meat-pie is something that I have loved my entire life. They are nice and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this particular recipe, we have to prepare a few components. You can have meat-pie using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat-pie:
- Prepare 4 cups Flour
- Prepare Butter 1sachet(250g)
- Prepare pinch Salt
- Take 1 tablespoon Baking powde
- Take 1 pcs Egg
- Prepare 2 cups Water
We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meat-pie:
- Place the flour in to a bowl, Add butter and mixed until the butter vanishes in to the flour add baking butter and egg mix them together……
- Add the quantity of water and make a soft dough.
- Roll out the dough on a flat table lightly Dunlop and cut round by using meat-pie cutter or round cup.
- Put in your already meat source in the center and cover edges
- Brush the body with egg white before baking
- Incase of frying: fry in deep oil
There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size. These useful spices can be used to cook so many different meals! Classic Meat Pies with a chunky beef and Guinness filling.
So that is going to wrap this up for this special food meat-pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
