Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, winterberry pavlova. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Winterberry Pavlova is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Winterberry Pavlova is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook winterberry pavlova using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Winterberry Pavlova:
- Make ready 8 eggs whites
- Make ready 400 grams caster sugar
- Get 500 mls double cream
- Get Variety of red berries or bag of frozen berries
Instructions to make Winterberry Pavlova:
- Preheat oven to 120 degrees. Place eggs whites in bowl and whisk until soft and fluffy. If poss use a mixer.
- Add the sugar a little at a time until the mixture is soft and shinny and forms soft peaks.
- Place mixture onto a flat tray covered with grease proof paper. Shape with a fork so that middle has slight indentation.
- Place in oven and bake for 1hr 45 mins. Then leave in oven overnight or leave to cool.
- When cold beat cream and cover the meringue. Place fruit on top. Serve and enjoy
So that is going to wrap it up for this exceptional food winterberry pavlova recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
