Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fruit cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fruit cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Fruit cake is something which I have loved my whole life.
Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fruit cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fruit cake:
- Get 200 g flour
- Prepare 100 g blue band
- Make ready 100 g brown sugar
- Make ready 4 eggs
- Take 50 g Sultanas
- Make ready 50 g Baking powder
- Take 50 g Icing sugar
Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.
Instructions to make Fruit cake:
- Put sugar and blue band in a bowl.. Stir continuously until the yellow colour disappear.. Until it's white
- Add the flour and baking powder.stir continuously
- Add the eggs and stir until it is fine
- Smear blue band in a baking sheet… Put a pinch of flour in the baking sheet and smear
- Put the mixture in the baking sheet making sure that it's well based in the baking sheet
- Put it in the oven at a temperature of 150 degrees for 1hr 30 min
- Test the cake using a dried knife… If there is no wet mixture… The cake is ready
This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.
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