Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy enchiladas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Enchiladas is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Spicy Enchiladas is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy enchiladas using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Enchiladas:
- Take 5 large chicken breasts
- Prepare 1 Onion
- Take 2 Peppers
- Take 2 tbsp Sriracha hot sauce
- Take 1 Tin (290 g) Hot & Spicy mixed beans
- Take 100 g Passata
- Prepare 1 tsp Smoked paprika
- Make ready 1.5 tsp Ground cumin
- Get 0.5 tsp Chilli powder
- Take 1 tsp Oregano
- Make ready 1 Garlic clove, crushed
- Get 120 g Reduced fat Cheddar cheese
- Get Weight Watchers wraps
- Take Frylight
Instructions to make Spicy Enchiladas:
- Cut each chicken breast in half and place them all into an oven proof dish along with the sliced peppers and half of the onion sliced.
- Sprinkle onto the chicken the chilli, paprika and cumin and mix well. Cover the dish in foil and place in the oven and cook fir 20 mins until the chicken is cooked through.
- Meanwhile in a saucepan fry off the remaining half of the onion (chopped finely) along with the garlic. After a few minutes add the passata, hot beans, Sriracha sauce and Oregano. Simmer on a low/med heat until the chicken is cooked.
- Once the chicken is cooked, remove from the oven and shred it up with a fork, to make small pieces. Add to this 3/4 of the tomato based sauce that you have made and mix well.
- Place wraps in a clean oven proof dish and spoon portions of the mixture into each wrap followed by some grated cheese. Roll the wrap up and continue the process until all the wraps are filled.
- Pour the remain 1/4 of the sauce evenly over the wraps and sprinkle the last of the remaining cheese over the top before placing in the oven for 5/10 mins until the cheese has melted over the top.
- (optional) Sprinkle with chilli flakes or fresh coriander to serve
So that is going to wrap it up with this special food spicy enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
