Fruit cake
Fruit cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fruit cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

Fruit cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fruit cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have fruit cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fruit cake:
  1. Take 1 tbs nutmeg
  2. Take 750 gms margarine
  3. Take 1 cup sugar syrup
  4. Make ready 400 gms brown sugar
  5. Prepare Rum
  6. Get 1 tbs baking powder
  7. Make ready Raisings
  8. Make ready Juice of your choice
  9. Prepare 1000 gms flour

Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.

Steps to make Fruit cake:
  1. Preheat your oven at 180 degrees then grease your baking tin.
  2. Soak raisings in juice for 3 hrs or overnight.
  3. Cream the sugar and margarine till pale and fluffy then add the sieved dry ingredients, then add in the fruits.
  4. Bake and enjoy favorably

This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.

So that’s going to wrap this up with this exceptional food fruit cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!