Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, plum cake/rich fruit cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plum Cake/Rich Fruit Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Plum Cake/Rich Fruit Cake is something which I have loved my whole life.
Rich with fruits & nuts with some nice boost to celebrate the Christmas season. How to make Traditional christmas cake recipe/Christmas fruit cake. Other videos: Recipe inspired from : https.
To get started with this recipe, we must first prepare a few components. You can have plum cake/rich fruit cake using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Plum Cake/Rich Fruit Cake:
- Prepare 2 cups all purpose flour
- Take 100 g softened butter
- Make ready 3 whole eggs
- Get 200 g brown sugar
- Make ready 1 tsp baking powder
- Get 1 tsp Vanilla essence
- Get 1 orange juice
- Get 1 tsp choco powder
- Take 1 tsp orange zest
- Take 1 tbsp Chopped almonds
- Get 1 tbsp Chopped cashews
- Take as needed Dried fruits (cranberries, golden raisins, dark raisins, dates)
- Prepare 1 tspn nutmeg and cinnamon powder
- Get 1/2 tsp Salt
Plum cake refers to a wide range of cakes made with either dried fruit (such as currants, raisins, or prunes) or with fresh fruit. There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time. Celebrate the autumn harvest with our selection of comforting plum cakes and puddings, including crumbles Serve this hearty fruit sponge with a dollop of something creamy- it would also work with Plums, chocolate and hazelnut - this is a cake that really celebrates the season.
Steps to make Plum Cake/Rich Fruit Cake:
- Mixed all dried fruits (dates, raisins, berries) together and soak it with 1cup of orange juice for 2 hours.
- Grease a cake tin with butter. Line a parchment sheet on all the sides of the tin.
- Preheat oven at 170°c
- Take softened butter, brown sugar, and eggs and beat it till light and fluffy with the help of electric beater.
- Then add vanilla essence, orange zest and salt and beat it again for 1min.
- Now add flour, baking powder, choco powder, nutmeg and cinnamon powder, add all this dry ingredients in 2-3 batches and mixed it with a spatula using cut and fold method.
- Then add all soaked dry fruits and mix it well. Add remaining orange juice also.
- Add chopped almonds, cashews and mix it.
- Dense batter is ready and transfer it to the baking tin and bake it 170°c for 50-55 minutes.
- Allow it to cool down and the scrumptious delicious Plum Cake is ready.
Gently spiced, this jammy plum cake celebrates the summer-into-fall season. Serve it as a brunch Best stone fruit cake ever! I was pleasantly surprised how soft and fluffy the cake was and just love. Similar Recipe Chocolate Plum Cake Eggless Fruit Cake Microwave Fruit Cake. When i baked this, the house was filled with the aroma of the rich dry fruits and it was totally heavenly.
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