Dry Fruit cake
Dry Fruit cake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dry fruit cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dry Fruit cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Dry Fruit cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook dry fruit cake using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dry Fruit cake:
  1. Make ready 2/3 cup chopped dates
  2. Prepare 1/4 cup chopped cherry
  3. Prepare 3 tbsp raisins
  4. Get 3 tbsp Chopped almonds
  5. Get 1/4 cup orange juice
  6. Take 1 tbsp lemon juice
  7. Take 1/4 tsp baking soda
  8. Get 1/4 cup chopped cashew nuts
  9. Get Pinch nutmeg powder
  10. Make ready Pinch salt
  11. Get 1 tsp baking powder
  12. Take Pinch cardamom powder
  13. Make ready Pinch cinnamon powder
  14. Get 2 eggs
  15. Get 3/4 cup powdered sugar
  16. Make ready 1 &1/4 cup of flour
  17. Get 1/3 cup oil
  18. Prepare 1 tbsp pistachio
Instructions to make Dry Fruit cake:
  1. In a bowl add 2/3 portion of dry fruits, lemon juice, orange juice and 3 tbsp warm water. Keep aside for 2 hours. In a bowl add eggs and sugar. Mix well.
  2. Add dry fruits and oil. In a bowl add flour, baking powder, baking soda,salt. Mix and add to the egg mixture
  3. Add nutmeg powder, cinnamon powder and cardamom powder. Mix lightly. Pour into cake bowl greessed with oil or butter. Add rest of the dry fruits.Bake in 180°© temperature for 1 hour.
  4. Let it cool and serve.

So that is going to wrap this up with this exceptional food dry fruit cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!