Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, fruit cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fruit cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fruit cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.
To get started with this recipe, we have to first prepare a few ingredients. You can have fruit cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit cake:
- Get Dried fruits
- Take 180 g flour
- Prepare 100 g sugar
- Get 1 :8 teaspoon baking powder
- Take 1/2 cup milk
- Prepare 2 large egg
- Prepare Pinch salt
- Make ready 200 g butter
- Take 1 tablespoon vanilla flavor
- Prepare 1 teaspoon orange food color
Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.
Instructions to make Fruit cake:
- Beat butter and sugar until light
- Add the eggs and whisk
- Add vanilla flavor
- Sieve the baking powder, salt and the flour together
- Add the milk and flour to the mixture
- Mix in and pour in a greased pan then bake in the oven until a toothpick comes out clean
This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.
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