Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked fiesta enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Fiesta Enchiladas is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Baked Fiesta Enchiladas is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Fiesta Enchiladas:
- Get 1 tablespoon butter
- Make ready 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
- Prepare 1 medium red pepper chopped
- Make ready 1 medium onion chopped
- Take 2 cloves garlic minced (simply because I love garlic)
- Take 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
- Get 1 can condensed cream of chicken soup
- Prepare 3/4 cup sour ceam
- Take 1 1/2 cups shredded cheddar cheese divided
- Get 1/2 cup pitted black olives
- Get 6 flour tortillas 8"or 10" size
- Get 1 1/2 cups thick and chunky salsa
Instructions to make Baked Fiesta Enchiladas:
- Preheat oven to 350 degrees Farenheit.
- Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
- Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
- Bake 20-25 minutes or until heated through.
So that is going to wrap it up with this special food baked fiesta enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!