Custard Fruit & Cake Trifle
Custard Fruit & Cake Trifle

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, custard fruit & cake trifle. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fruit custard is a dessert made by mixing chopped seasonal fruits with chilled cusard sauce. Pour the custard over the fruits. Garnish fruit custard with some pomegranate seeds.

Custard Fruit & Cake Trifle is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Custard Fruit & Cake Trifle is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook custard fruit & cake trifle using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Custard Fruit & Cake Trifle:
  1. Prepare ■ For Custard 》
  2. Prepare 2 kg milk
  3. Take 3/4 cup Sugar
  4. Prepare 5 tbls vanilla custard
  5. Take 200 ml cream
  6. Get 6 bananas slices
  7. Take 4 Apples small sliced
  8. Take 1 cup grapes
  9. Get 1/2 cup Whipped cream
  10. Get 2 tbls coloured sprinkles
  11. Get ■ for Spong Cake 》
  12. Prepare 4 eggs
  13. Prepare 4 oz sugar
  14. Make ready 4 oz flour
  15. Prepare 1 tsp banana essence
  16. Get 1/2 tsp green colour

My mom made this custard whenever we had lot of fruits in the house. Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using the brown and polson brand or crown brand for custard and the jelly would be rex brand. The fruit of the custard apple is soft and mealy and is best eaten with a spoon, after removing the numerous black seeds. The consistency of the fruit is what gives it the name "custard".

Steps to make Custard Fruit & Cake Trifle:
  1. ●Step 1》Beat eggs till fluffy, then add sugar and beat till the mixture double in volume.
  2. ●Step 2》Sift flour and green colour, fold in to the mixture, make sure there is no lumbs in the better, pour it in cake tin and bake for 20 to 25 minutes at 180°.
  3. ●Step 3》when cake baked, let it cool. Make custard, bring to boil Milk with sugar, when it's boiled, turn off flame, add ½ cup water or milk in vanilla custard mix and pour in boiled milk. Stir continuously. Custard is ready.
  4. ●Step 4》Cut Apples and bananas. Add then in custard and mix.
  5. ●Step 5》In a large bowl, set the first custard layer, then cake layer(if your custard is too thick, then soak cake with sugar syrup, if thin then it's ok) repeat it with custard and cake layer. Start with custard and finished it with custard layer. Set grapes on top and decorate with whipped cream. Sprinkle some coloured sprinkles. Place it in fridge and enjoy chilled.

Chilled fruit custard is the perfect dessert for the summer months. Seasonal fruit like strawberries, apple, grapes, mango This Indian fruit custard is the best, most easy way to beat the summer heat. Custard Apple, Annona squamosa is Vitamin C and Selenium rich fruit support for Better Hair Growth, Antidote for Morning Sickness, Prevents Premature Labor. Fruit custard, mixed fruits in delicious creamy custard, is a quick and easy to make milk based dessert. Learn how to make fruit custard by following the recipe with step by step photos.

So that’s going to wrap it up for this special food custard fruit & cake trifle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!