Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, peanut butter cup cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Peanut butter cup cookies is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Peanut butter cup cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well.
To get started with this particular recipe, we must prepare a few ingredients. You can have peanut butter cup cookies using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter cup cookies:
- Get 1 3/4 cups all purpose flour
- Prepare 1/2 teaspoon salt
- Get 1 teaspoon baking soda
- Prepare 1/2 cup butter, softened
- Prepare 1/2 cup white sugar
- Make ready 1/2 cup peanut butter
- Take 1/2 cup packed brown sugar
- Make ready 1 egg beaten
- Make ready 1 teaspoon vanilla
- Take 2 tablespoons milk
- Take 40 miniature chocolate covered peanut butter cups
Guaranteed to be the thickest peanut butter cookies you ever taste! Have you tried my recipe for soft and chewy peanut butter cookies yet? Living in my house is like living in a casino. These peanut butter cookies are adapted from my Fluffy Vegan Gluten Free Sugar Cookies - a must-try for the holiday baking season.
Steps to make Peanut butter cup cookies:
- Preheat oven to 375 degrees F. Unwrap all the miniature peanut butter cups.
- Sift together the flour, salt and baking soda. Set aside
- In a large bowl, Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla & milk. Add the flour mixture and mix well.
- Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at the 375 degrees for about 8 minutes. Remove from oven and immediately press a peanut butter cup into each ball. Cool and remove carefully from pan. Enjoy!
Remove from oven and immediately press an unwrapped peanut butter cup down in the center of the cookies. Don't press too hard or it can crack too much. How to Make Peanut Butter Cup Cookies: These are so easy to make! All you have to do is combine the ingredients (besides the Reese's) in a mixer. In a bowl, whisk together the flour, baking soda, and salt.
So that’s going to wrap this up for this special food peanut butter cup cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
