Fruit Cake Cookies
Fruit Cake Cookies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fruit cake cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Cake Cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fruit Cake Cookies is something that I’ve loved my entire life.

See more ideas about Fruit cake cookies, Fruit cake, Fruitcake recipes. Here's a cookie for all you fruit cake fanatics out there. Chewy Fruitcake Cookies from www.sugar-n-spicegals.com #fruitcake.

To get started with this recipe, we have to first prepare a few components. You can cook fruit cake cookies using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruit Cake Cookies:
  1. Take 1 cup butter
  2. Take 1 cup confectioners sugar
  3. Take 1 egg
  4. Prepare 2 1/2 cups flour
  5. Prepare 1/4 tsp. cream of tartar
  6. Prepare 1 tsp. vanilla
  7. Get 1 tsp. rum flavor
  8. Get 3/4 cup candied cherries (chopped)
  9. Take 3/4 cup candied pineapple (chopped)
  10. Make ready 3/4 cup raisins (coarsely chopped)
  11. Make ready 1 1/2 cups pecans (chopped)

Fruit Cake Drop Cookies are a deliciously easy alternative to traditional fruitcakes, which need to be This recipe for Fruit Cake Cookies is a tried and true drop cookie recipe straight from my Betty. Our most trusted Fruit Cake Cookies recipes. Reviewed by millions of home cooks. View top rated Fruit cake cookies from cake mix recipes with ratings and reviews.

Steps to make Fruit Cake Cookies:
  1. In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
  2. candied pineapple
  3. mixing the candied fruit, raisins, & nuts into the dough
  4. fruitcake dough rolled into logs
  5. sliced cookies, ready for baking
  6. the fruitcake cookie

Typed by Carolyn Cloe NOTES : People who dont like fruitcake like these cookies. Lets enjoy a delicious Fruit Cake Cookies & many other Pakistani Fruit Cake Cookies Recipe in English is an easy and traditional cooking recipe to prepare at home. Fruitcake Cookies are my new favorite cookie this year. I love everything in traditional fruitcake, but not the cake itself. Rum, zippy winter spices, citrus zest, cherries and other fruit, nuts… Fruitcake Bar Cookies!

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