Fruit cake
Fruit cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fruit cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

Fruit cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fruit cake is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have fruit cake using 8 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Fruit cake:
  1. Prepare 1.5 cup All purpose flour/maida -
  2. Get 1/2 cup Hung curd -
  3. Get 1/2 cup Fresh cream -
  4. Get 1/2 cup Milk -
  5. Take 1/2 cup Sugar -
  6. Make ready 1 cup Dry fruits -
  7. Prepare 1 tsp Baking powder -
  8. Make ready 4-5 drops Vanilla essence -

Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.

Steps to make Fruit cake:
  1. Preheat oven to 150.c.
  2. Grease and dust a 9 inches round baking dish.
  3. Sieve baking powder and all purpose flour together.
  4. Take a mixing bowl add fresh cream,sugar,milk and hung curd.
  5. Mix until creamy and fluffy.
  6. Add all purpose flour and baking powder.
  7. Add vanilla essence and mix well.
  8. Pour the batter into the baking dish.
  9. Take a plate add cashew nuts,almonds,walnut and raisins.
  10. Add one tbsp all purpose flour and mix well.
  11. Add this dry fruits o - and the top of the cake batter.
  12. Bake for 35 mins in the preheated oven.
  13. Now the delicious fruit cake is ready to eat

This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.

So that is going to wrap this up for this exceptional food fruit cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!