Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π:
- Get medium potatoes
- Take oat milk
- Get vegan butter
- Take onions
- Prepare sage leaves
- Take vegan chicken or tofu
- Take parsnip
- Get small leek
- Prepare carrot or a few small carrits
- Take peas
- Get I teaspoon of cornflour (plain flour is okay)
- Take vegan horseradish (optional)
- Take Salt and pepper
Instructions to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π:
- Peel and boil the potatoes, cooking until soft (this will take around 15 minutes). Drain, add the vegan butter and oat milk and mash.
- Finely chop the onion and fry on a low heat in a little oil for around 6 minutes. You are aiming for the onion to go translucent rather than brown. Fined chop the sage and add to the pan. Add the vegan chicken and fry for a further few minutes.
- Finely chop the leek, parsnip and carrots. Add a little water to the pan and cook until soft. Add a teaspoon of cornflour and season well with salt and pepper.
- Transfer to pie dishes and add a teaspoon of vegan horseradish if you wish.
- Top the pie with mash and bake until you have a crispy topping. You can grill if the potatoes doesnβt crisp. Serve with peas or veg of your choice and gravy.
So that’s going to wrap this up for this exceptional food vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie π±π recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!