Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, enchiladas swizzas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Enchiladas Swizzas is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Enchiladas Swizzas is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have enchiladas swizzas using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Enchiladas Swizzas:
- Make ready Tortillas
- Take Monterrey Jack
- Take Sour Cream
- Make ready 10 Chiles Serranos
- Prepare 6-8 Tomatillos
- Get 1/2 handful Cilantro
- Take Salt
- Take 1/2 chicken Breast
- Make ready 1/2 medium onion
Steps to make Enchiladas Swizzas:
- Boil water in a pot, add your chicken Breast with salt to taste and the 1/2 onion. Approximately 40 mins and it should be cooked.
- Drain your chicken breast and shred with a fork so you don't get burned.
- Boil your Tomatillos and Chiles in a smaller pot, blend after with the Cilantro, and salt; (making a salsa verde) now add to your blender, 2-4 spoonfuls of sour cream. Add knorr Swizza (1.5 spoons) for more taste🙌🏼
- Pre heat your oven to 325
- Heat up oil in a small skillet, and dip your raw tortillas and flip once, remove once they're soft and set aside in a plate.
- With your tortillas ready to roll, dip them one by one on the sour cream/salsa verde mixture. Set on a plate or cutting board, add shredded chicken, and cheese inside and roll up. Set in a oven tray, repeat until desired amount of enchiladas are done.
- Top with more cheese and salsa on top, and melt in the oven for 6-8 mins.
- Mmmm… Serve while Hot and enjoy!
So that is going to wrap it up for this special food enchiladas swizzas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!