Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate fruit cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Fruit Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Fruit Cake is something which I’ve loved my whole life.
Nigella's easy chocolate fruit cake is dark, moist and delicious - loaded with coffee and orange flavours. Ver más ideas sobre Tortas, Dulces, Tartas. Check out this stunning chocolate cake with a creamy passion fruit curd.
To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate fruit cake using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fruit Cake:
- Get 350 grams Dried Prunes (chopped)
- Make ready 250 grams Raisins
- Take 125 grams Currants
- Get 175 grams Butter
- Prepare 175 grams Molasses Sugar
- Make ready 175 ml Honey
- Make ready 125 ml Coffee Liqueur
- Make ready 2 Oranges (Zested & Juiced)
- Make ready 1 tsp Mixed Spice
- Make ready 2 tbsp Cocoa
- Get 3 Eggs (Beaten)
- Get 150 grams Flour
- Take 75 grams Almonds (Ground)
- Get 1/2 tsp Baking Powder
- Prepare 1/2 tsp Baking Soda
I was watching Nigella's Christmas special last holiday season, and saw her make a fantastic chocolate fruit cake. The presentation of this Chocolate Fruit Cake is so lovely, you may not want to cut into it! But, please do (after everyone has oohed and ahhed over it, of course). A sinfully rich Chocolate Fruit cake with mixed fruits that have been steeped in rum for over a year, cocoa powder and mixed spice.
Steps to make Chocolate Fruit Cake:
- Prehead oven to 150°C - Line cake tin with baking parchment strips
- Place fruit, butter, sugar, honey, coffee liqueuer, orange zest & juice, mixed spice and cocoa into a large wide saucepan. Heat until reaching a gentle boil, stirring the mixture as the butter melts. Allow to simmer for 10 mins. Leave to cool for 30 mins.
- Add eggs, flour, ground almonds, baking powder & baking soda. Mix well with spatula until ingredients have combined.
- Mix in coffee liqueur
- Carefully pour into tin. - Do not overfill - rises quite a bit.Bake for 105 to 120 minutes or until the top of the cake is firm & has a shiny, sticky look. - Inserting a sharp knife into the cake, should reveal a slightly undercooked middle!
I adapted David Lebovitz's Chocolate cherry cake recipe. Home made delicious cake with fresh fruits & chocolate. Brownies-cheesecake tower with raspberries on white plate, wooden backdrop. Learn how to make Chocolate Fruit Cake. A twist on the traditional fruit cake recipe.
So that is going to wrap this up with this exceptional food chocolate fruit cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
