Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, eggless fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Fruit Cake is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Eggless Fruit Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
Eggless Fruit Cake loaded with dried fruits, nuts and filled with the aroma of all the warm spices. To make this eggless fruit cake, you can use any of your favorite dried fruits likes raisins, dried dates, figs, apricots, berries and glace cherries. You can also skip glace cherries if you want to avoid artificial.
To begin with this recipe, we must first prepare a few components. You can have eggless fruit cake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Eggless Fruit Cake:
- Make ready 1 cup Whole Wheat flour
- Get 1/4 cup Semolina
- Take 1 cup Jaggery grated
- Take 1 tsp Baking powder
- Take 1/2 tsp Baking Soda
- Make ready 50 gms Butter (can increase to 100 gms)
- Prepare 1 tsp Vanilla Essence
- Prepare 1 cup Dry fruits and nuts
- Make ready 2/3 cup Milk (½ cup + 3 tbsps)
Christmas is all about fruit cakes. Delicious, fruity, rich cakes will make your christmas so special. How can i ignore your request, so i made a eggless plum cake which turned out so soft and fluffy. Try this simple, no fuss eggless fruit and nut cake recipe and share the warmth of the holidays with family and friends.
Steps to make Eggless Fruit Cake:
- Take the Jaggery in a sauce pan and heat up for a min or two and switch off the flame.
- Add the milk to it and stir till the jaggery is dissolves completely. Strain the Jaggery in a mixing bowl.
- Add melted butter, vanilla essence and mix well.
- Add the flour, Semolina, baking powder and baking soda over the wet ingredients and gently fold it and make a smooth batter without lumps.
- Take ½ tsp flour in a small bowl and mix all the dry fruit nicely in the flour. Add the dry fruits to the batter reserving some for putting on the top. Mix well.
- Grease a cake pan and preheat oven@180 for 10 mins
- Pour the batter over the greased cake pan. Sprinkle some dry fruits and nuts on top of the cake.
- Bake the cake for 35-40 mins. Start checking from 35 mins. A tooth pick inserted should come out clean.
- Remove from the oven, let it cool dowm completely, invert, cut and serve.
Wishing all of you a very Merry Christmas and a Happy New Year! Eggless Fruit Cake is a very popular recipe. Shake well so that all the dry fruits get coated with flour. Put the dry-fruits over strainer and shake off the excess flour. December is month of celebration and it's goes so true for me with my birthday, anniversary, my sis, bro, sil, close friend birthdays, it's a month long celebration time.
So that’s going to wrap it up for this special food eggless fruit cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!