Carrot Cake
Carrot Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have carrot cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Take 3 eggs
  2. Prepare 6 tablespoon sugar
  3. Get 300 ml (1.5 glasses) milk
  4. Prepare 3 teaspoon lemon juice
  5. Prepare 3 carrots
  6. Take 1 teaspoon baking powder
  7. Take 1 teaspoon baking soda
  8. Take 1 teaspoon cinnamon
  9. Get 2 teaspoon vanilla powder
  10. Make ready 2-2.5 glasses flour (you can add as much as you need)
  11. Make ready 1.5 glasses hazelnuts
Instructions to make Carrot Cake:
  1. Peel and grate your carrots
  2. Whisk eggs and sugar
  3. Add milk, lemon juice and carrots and mix them
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins.

So that is going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!