Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana peanut butter, pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Banana peanut butter, pork is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Banana peanut butter, pork is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have banana peanut butter, pork using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana peanut butter, pork:
- Get pork amd filling
- Prepare 1 large banana
- Take 1/3 cup crunchy peanut butter
- Make ready 2 lb pork loin
- Take 1/4 tsp salt
- Make ready 1/2 tsp ground sage
- Take 1/4 tsp ground black pepper
- Prepare 1/2 cup water
- Get outer spices
- Make ready 1/4 cup vegetable oil
- Take 1/4 tsp ground sage
- Get 1/4 tsp salt
- Prepare 1/4 tsp ground black pepper, fresh
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Instructions to make Banana peanut butter, pork:
- Preheat oven 400° Fahrenheit
- Butterfly the pork loin.
- On the inside of the pork, add sage, salt, and pepper.
- Mash the banana, and mix with peanut butter. Spread it into the pork.
- Roll the pork up and tie the pork up with twine. Add sage, pepper, and salt.
- Heat an oven safe pan with vegetable oil. Add tied up pork loin. Sear the bottom and baste the top
- Put into oven bake 40 -50 minutes. At last 15 minutes add half a cup of water
- Let sit 10 minutes. Serve hope you enjoy!
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