Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mosaic jelly cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mosaic Jelly est une barre de gelée remplie de petits blocs colorés de gelée à l'intérieur. Les différents blocs de couleur de la gelée sont si attrayants. The first recipe for today is a cake with a tendercurd cream.
Mosaic jelly cake is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mosaic jelly cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mosaic jelly cake using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mosaic jelly cake:
- Take 4 jelly box different color and flavor
- Make ready 4 cups boiling water
- Take 3/4 of can condensed milk
- Get 1 box vanilla powder 1 tablespoon
- Make ready 2 cups vitamin D milk
- Make ready 3 tablespoons unflavored gelatin
- Take 3/4 of hot water boiling
It is so moist, it will melt in your mouth! Use your favorite flavor of jelly. Very gentle and very colorful dessert. This cake will always be the most popular recipe for your guests with a sweet tooth.
Steps to make Mosaic jelly cake:
- You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water I’m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated
- Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool
- Using a pan spray with oil start cutting the jelly to cubes
- Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix
- Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours
I did just a million times. Find cake jelly stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Jelly cakes aren't made of flour, but they are filled with flowers. The reason behind the name is that these festive gelatin or agar-agar treats are often made in cake or cupcake pans.
So that’s going to wrap it up for this exceptional food mosaic jelly cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
