Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, green enchiladas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Green Enchiladas is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Enchiladas is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Green Enchiladas:
- Make ready 1 lb ground beef
- Get 20 corn tortillas
- Make ready 1 vegetable oil or olive oil
- Take 5 long green chiles
- Make ready 3 spicy serrano peppers
- Make ready 1 tbsp cumin powder
- Prepare 16 oz monterrey or munster cheese
- Make ready 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that is going to wrap this up for this special food green enchiladas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
