Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried enchiladas!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried enchiladas! is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried enchiladas! is something which I’ve loved my whole life. They’re nice and they look wonderful.
What I eat- Let me show you how to make "Enchiladas Potosinas". This tasty crispy style of enchiladas will have you wanting seconds. A great addition to any mexican platter served with rice and beans.
To begin with this recipe, we must prepare a few ingredients. You can cook fried enchiladas! using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried enchiladas!:
- Make ready 1 boiled water
- Make ready 3 each chicken thighs
- Prepare 1 oil
- Get 2 can refried beans
- Get 1 can enchilada sauce
- Take 1 packages shredded cheese
- Make ready 1 tortillas
- Prepare 1 dash season salt, garlic salt,accent, black pepper, India celery seeds, garlic herb chicken seasoning
Are you LIGHTLY frying your Corn Tortillas? Some people do make Enchiladas out of flour tortillas frying. that is just a personal preference because I like the taste of toasted corn in my enchiladas. Enchiladas are small corn tortillas wrapped around a filling. They're usually served in a bed of sauce with a sprinkling of cheese on top.
Instructions to make Fried enchiladas!:
- start boiling your water and once it comes to a good boil add your 3 chicken thighs.
- once you have placed the chicken into your water add your dashes of seasonings and stir.
- Boil the chicken for an hour.
- 10 minutes before the chicken is done add your refried beans to another pot and add garlic salt then stir. (you could add any other seasonings to your beans if you want)
- after your chicken and beans are done turn off both and start cutting your chicken. (you can cut your chicken any way)
- before adding the chicken and beans to the tortillas get the tortillas a little soft so it could be able to roll up
- start adding the beans and chicken to your tortilla (start from the top to the bottom)
- now you are ready to fry your tortillas in hot grease.
- after you are done frying let the oil drain out then add the enchilada sauce and cheese over the enchiladas.
Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. These enchiladas have only six ingredients, most of which I nearly always have on hand (for enchilada-related emergencies. The fastest enchiladas in the west! Vegetarian enchiladas with avocado and tomato sauce = Enchiladas Bandera!
So that is going to wrap it up for this exceptional food fried enchiladas! recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
