Scones (sweet biscuits) for Strawberry Shortcake
Scones (sweet biscuits) for Strawberry Shortcake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, scones (sweet biscuits) for strawberry shortcake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Scones (sweet biscuits) for Strawberry Shortcake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Scones (sweet biscuits) for Strawberry Shortcake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook scones (sweet biscuits) for strawberry shortcake using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Get 1 cup AP flour
  2. Make ready 1 1/2 tbsp sugar, plus more for sprinkling
  3. Take 1/2 tbsp baking powder
  4. Get 1/4 tsp salt
  5. Get 4 tbsp cold butter, cubed
  6. Make ready 1/3 cup half-and-half, plus more for brushing
Instructions to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Preheat oven to 400°F
  2. In cold glass bowl, mix flour, sugar, baking powder and salt.
  3. Add cold butter and blend with a cold pastry blender or fork until coarse meal is formed.
  4. Add half-and-half and mix gently with a fork or spatula just until incorporated. It should still be kinda crumbly and that's the way you want it.
  5. Turn dough onto lightly floured surface and fold over a couple of times just until it holds together.
  6. Pat to about 3/4 inch thick and cut into 4 3" biscuits. Mine were a little thinner, so I got 5 biscuits.
  7. Transfer to a baking sheet lined with parchment paper. Brush tops with half-and-half and sprinkle with sugar.
  8. Bake 12-15 minutes. Cool on wire rack.
  9. For strawberry shortcake: Split biscuit, add mascerbated strawberries with syrup on bottom biscuit. Add whipped cream then biscuit top.

So that is going to wrap this up with this exceptional food scones (sweet biscuits) for strawberry shortcake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!